Tuesday, February 8, 2011

King Kooker CI12F 12-Quart Cast Iron Dutch Oven Review

King Kooker CI12F 12-Quart Cast Iron Dutch OvenThe quality is good.Heavyweight.Good fitting lid.Great for big family stews, chili, deep frying . . . The only disappointment is that capacity is slightly more than 10qrts rather than 12qrts.IT IS STILL BIG!!!

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Product Description:
Great for long, slow cooking of soups, stews, jambalayas, and more, this Dutch oven is constructed of heavy duty cast iron for optimal durability. Built to last for decades, the oven offers tender, delicious, slow-cooked meals over open flame.The oven has a 12-quart capacity, which is plenty of room for feeding a small crowd. The oven easily holds several chicken breasts, meat strips, dumplings, or even a small flock of game hens. Crucial for slow cooking, a recessed cast iron lid seals in moisture for the long haul.
Backed by a limited 1-year manufacturer warranty, the purchase is as much a cooking school as it is a cooking product. The King Kooker instruction/recipe booklet includes assembly instructions, use and care tips, and applicable tips for deep fried turkey, injecting techniques, as well as recipes that can be used with a King Kooker's wide variety of pots and cook sets, such as preparation steps for boiled, steamed and blackened seafood, Dutch Oven Jambalaya, fried chicken, onion rings, mushrooms, wings, and more.

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